Honey Yogurt Dip
Ingredients:
1 7- or 8-ounce container of Greek Yogurt
1/4 cup honey
dash of cinnamon
Directions:
1. Combine ingredients in a small bowl and store in refrigerator.
2. Serve with your favorite fruit!
Source: Annie's Eats
Monday, August 10, 2009
Honey Yogurt Dip
My favorite fruit dips usually contain marshmallow fluff as the main ingredient, so I was delighted to discover that I love this Honey Yogurt Dip! It's so good! The combination of honey and cinnamon reminds me of sopaipillas. Not that I don't still love the marshmallow fluff dip, but I can't rationalize having it around for an everyday snack. I think the Greek Yogurt is really important for this recipe, otherwise the dip would be too liquidy. You can serve this dip with any fruit, but I especially like it with sliced apples. Apples + cinnamon + honey = delish! What a great recipe for the upcoming apple season (did I mention how excited I am for fall?!?)
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I'm already excited for fall too!! It's my favorite season :)
ReplyDeleteWhat tasty and healthy dip, it looks delicious!
So simple... and I'm sure it is absolutely delicious!
ReplyDeleteSimple and delicious!
ReplyDeleteThis is one of our favorite dips also.
ReplyDeleteAnd I know how you mean about the fall - love the cooler days, the colour of the leaves and the food, oh the food.