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Monday, August 10, 2009

Honey Yogurt Dip

My favorite fruit dips usually contain marshmallow fluff as the main ingredient, so I was delighted to discover that I love this Honey Yogurt Dip! It's so good! The combination of honey and cinnamon reminds me of sopaipillas. Not that I don't still love the marshmallow fluff dip, but I can't rationalize having it around for an everyday snack. I think the Greek Yogurt is really important for this recipe, otherwise the dip would be too liquidy. You can serve this dip with any fruit, but I especially like it with sliced apples. Apples + cinnamon + honey = delish! What a great recipe for the upcoming apple season (did I mention how excited I am for fall?!?)
Honey Yogurt Dip

Ingredients:
1 7- or 8-ounce container of Greek Yogurt
1/4 cup honey
dash of cinnamon

Directions:
1. Combine ingredients in a small bowl and store in refrigerator. 

2. Serve with your favorite fruit!

Source: Annie's Eats

4 comments:

  1. I'm already excited for fall too!! It's my favorite season :)

    What tasty and healthy dip, it looks delicious!

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  2. So simple... and I'm sure it is absolutely delicious!

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  3. This is one of our favorite dips also.

    And I know how you mean about the fall - love the cooler days, the colour of the leaves and the food, oh the food.

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