tag:blogger.com,1999:blog-1081200414875560962.post7801148469280565318..comments2023-11-12T13:58:45.983-06:00Comments on You're Gonna Bake It After All: Whole Food's Spinach Artichoke DipMeghanhttp://www.blogger.com/profile/16553774515855864551noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-1081200414875560962.post-62013306930640150352014-01-30T16:55:34.842-06:002014-01-30T16:55:34.842-06:00Wow, that is very surprising that Whole Foods is n...Wow, that is very surprising that Whole Foods is now using HFCS! Thanks for letting us know!Meghanhttps://www.blogger.com/profile/16553774515855864551noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-67886442611294614222014-01-09T17:45:22.351-06:002014-01-09T17:45:22.351-06:00WARNING:
Whole Foods changed their recipe and the ...WARNING:<br />Whole Foods changed their recipe and the spinach artichoke dip now contains mayo made with HIGH FRUCTOSE CORN SYRUP!!<br />Make your own and do not buy the pre-made kind!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-27477520547667882282010-12-21T16:43:52.928-06:002010-12-21T16:43:52.928-06:00I'm so glad that others share my love for this...I'm so glad that others share my love for this dip! Using it as a sandwich spread sounds awesome!Meghanhttps://www.blogger.com/profile/16553774515855864551noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-32023846490359651642010-12-21T04:58:46.574-06:002010-12-21T04:58:46.574-06:00I used to live in the States and this was my absol...I used to live in the States and this was my absolute favorite ... I did buy it sooooo many times, I am going to try to make my own now, thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-59058785970014769362010-07-17T19:14:34.781-05:002010-07-17T19:14:34.781-05:00Hi there....this is fantastic, and taste very much...Hi there....this is fantastic, and taste very much like the real thing at Whole Foods...thank you so much for putting this together...I made the whole batch for about 4$ vs. the $6 container that is 1/4 of the amount this recipe made. Delicious as a sandwich spread too!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-9649766290405173862010-05-29T21:54:43.082-05:002010-05-29T21:54:43.082-05:00works well with raw spinach! Good use of garden s...works well with raw spinach! Good use of garden surplus.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-79816550744208590322010-04-05T20:48:14.102-05:002010-04-05T20:48:14.102-05:00Using fresh spinach without wilting it seems to be...Using fresh spinach without wilting it seems to be what gives it the brilliant green color you see at the store. I used most of a 10 oz bag of fresh and pulsed it in batches in the food processor with the jalapeño and green onions, then added the artichokes, mayo and the rest at the end to keep the artichokes more chunky. Great job - I love this dip!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-85443955682075478782009-11-17T15:36:53.999-06:002009-11-17T15:36:53.999-06:00Hi Anonymous, Thank you for posting this recipe! ...Hi Anonymous, Thank you for posting this recipe! I'd love to try it. I don't think it's the exact same dip since the one in the store that I buy has roasted red peppers, green onions, lemon juice, etc, but it sounds delicious and I will try it! :)Meghanhttps://www.blogger.com/profile/16553774515855864551noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-91986621325037162692009-11-15T16:59:49.732-06:002009-11-15T16:59:49.732-06:00The Whole Foods Cookbook has the recipe, it is ama...The Whole Foods Cookbook has the recipe, it is amazing(makes 4 cups):<br />2 cups grated Parmesan Cheese<br />2 cups grated Monterey Jack cheese<br />1 cup Mayonnaise<br />1 cup sour cream<br />1 (14 – 15 oz) can artichoke hearts, drains and diced<br />1 (10 ounce box) frozen spinach, thawed and squeezed dry<br />6 cloves garlic, minced (1 tablespoon)<br />½ teaspoon freshly ground pepper<br /><br />Preheat the oven to 400 degrees. Combine the cheeses, mayo, and sour cream in a large bowl until well blended. Add the artichoke hearts, spinach, garlic, and pepper. Mix well. Place the mixture in a 1 to 1.5 quart casserole dish. Bake the dip uncovered for 15 minutes, or until mixture is bubbling.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-30036207814773039922009-07-21T12:38:02.644-05:002009-07-21T12:38:02.644-05:00I just googled "whole foods spinach artichoke...I just googled "whole foods spinach artichoke dip" in hopes of finding a resourceful blogger such as yourself. This is just hte best spinach dip- I love how you can actually taste the spinach and peppers and artichokes and not just mayon and cheese. But the price is a killer! Thanks for doing the hard work for us. I can't wait to try out your recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-76163371476618755542009-07-15T05:42:03.488-05:002009-07-15T05:42:03.488-05:00Hi Gina, I used fresh jalapenos, but kept them raw...Hi Gina, I used fresh jalapenos, but kept them raw. You could probably use fresh spinach, but you might want to wilt it a little in the microwave or on the stove so it's more easily incorporated into the dip. I'd love to hear how it turned out! :)Meghanhttps://www.blogger.com/profile/16553774515855864551noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-54600648324477595152009-07-13T20:12:17.766-05:002009-07-13T20:12:17.766-05:00fresh vs raw jalapeno? what about using raw spina...fresh vs raw jalapeno? what about using raw spinach? just curious of your thoughts, as I've wanted to try and make this for ages (in fact, I bought some ingredients today at Costco!).Unknownhttps://www.blogger.com/profile/00515848260005853624noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-91205899833075598062009-07-08T07:48:59.461-05:002009-07-08T07:48:59.461-05:00My 3 year old daughter eats the Whole Foods dip by...My 3 year old daughter eats the Whole Foods dip by the spoonful, so I have been hunting for a recipe so I can make it. Thanks for posting this!Unknownhttps://www.blogger.com/profile/00705342238308025426noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-68598961327281480492009-07-06T21:01:44.826-05:002009-07-06T21:01:44.826-05:00Thank you! I just had the same experience at Whol...Thank you! I just had the same experience at Whole Foods a couple weeks ago and tried to memorize the ingredients (for the same reason) but didn't write them down so was ecstatic to find this recipe. Looking forward to trying it!<br />ShellyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-91226079257133328632009-07-03T17:37:33.635-05:002009-07-03T17:37:33.635-05:00This sounds really good! And so not that bad for y...This sounds really good! And so not that bad for you!marishttp://ingoodtaseblog.netnoreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-23369177060565767692009-06-27T21:41:26.009-05:002009-06-27T21:41:26.009-05:00LOL, I love that you secretly wrote the ingredient...LOL, I love that you secretly wrote the ingredients down, that sounds like something I would do! This looks so delicious and perfect for a potluck, especially since it can be served cold!Kerstinhttps://www.blogger.com/profile/14728395609823086751noreply@blogger.comtag:blogger.com,1999:blog-1081200414875560962.post-11632291276787352702009-06-26T10:21:24.831-05:002009-06-26T10:21:24.831-05:00Great work! I also love their dip so I'm happy...Great work! I also love their dip so I'm happy to have the recipe.Sharonhttps://www.blogger.com/profile/18147449734209912973noreply@blogger.com